What’s Cooking at Mom’s?

Parmesan Breaded Chicken Strips

I got this recipe from Melissa’s side blog called Did They Eat It? These chicken strips are easy to make and very tasty. They go well with any pasta & marinara sauce side dish. I’m going to serve it with mini Penne pasta and a homemade marinara sauce.

Parmesan Breaded Chicken Strips
Melissa Summers

1/2 cup Olive Oil
2 cloves Garlic, minced
1/4 tsp Pepper
1 pound boneless skinless Chicken cut into strips
1/4 tsp Cayenne Pepper
1/4 cup Seasoned Bread Crumbs
2 T Parmesan Cheese, grated

Place chicken strips, olive oil, garlic and black pepper into a ziploc bag and let marinate for 30 minutes or more.

Heat oven to 375 degrees.

Mix cayenne pepper, bread crumbs, and parmesan cheese together. Dip chicken pieces in crumb mixture to coat. Put on a baking sheet and bake for 10-20 minutes (depending on thickness of chicken strips).

   Post in Poultry, Main Dish